Steak house & lounge · Forest City, Johor

Aged with patience.
Finished by fire.

Dry-aged Black Angus and A5 Miyazaki Wagyu off a live-fire char-grill, with Southeast Asia’s only GlenAllachie Theme Room and Ontake Concept Room under one roof.

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Open every day11:00 am to 12 midnight
Reservations+6014-312-8852
Hotel guests & golfersEnjoy 10% off
Our story

Every cut begins with patience and respect.

At MÉSO, every cut begins its journey with patience and respect. Dry-ageing unlocks deep, nutty undertones and a tenderness only time can reveal. The true transformation happens when the meat meets the fire.

21–50days of dry-ageing
A5Miyazaki Wagyu, top grade
Live firechar-grill for every steak
The theme rooms

Two rooms you will find nowhere else in Southeast Asia.

Speyside, Scotland

GlenAllachie Theme Room

We celebrate the artistry of Speyside in our dedicated GlenAllachie Theme Room, a tribute to the heritage and craftsmanship of Mr. Billy Walker.

Ontake Distillery, Japan

Ontake Concept Room

We proudly partner with Ontake Distillery for an immersive experience that pairs fine dining with the artistry of Japanese whisky.

House signatures

The dishes our guests come back for.

See the full menu

Duck à l’Orange Gastrique

RM 88

Our house signature. Dry-aged duck crown with classic orange gastrique.

Ranichi, Ontake Whisky Jus

RM 268

150g A5 Miyazaki Ranichi off the live fire, Ontake whisky bone-marrow jus, garlic confit, wild mushrooms.

Black Angus Ribeye, dry-aged

RM 88 / 100g

Aged 21 to 29 days, cut thick for the char-grill, with grilled garlic confit.

Grilled Cuttlefish Romesco Steak

RM 68

Wild-caught cuttlefish, char-grilled, chef’s roasted-pepper romesco.

MÉSO Tiramisu

RM 58

Espresso, mascarpone cream, rum, Cointreau, cocoa.

Johor Fire

RM 60

Our tribute to Johor: sun-ripened Pekan Nenas pineapple in a signature cocktail with a bold finish.

Monday to Thursday · Dinner

Weekday Selections

Steak for Two

RM 438
  • Salt-baked bone marrow to share
  • 2 × 250g Black Angus striploin, char-grilled
  • One side and a MÉSO Tiramisu to share
  • A glass of Bordeaux each, red or white

Steak & a Dram

RM +30
  • Add a single-malt dram to any steak
  • Benromach 10 Yrs or Bruichladdich Classic Laddie

The Host Table

RM 258 pp
  • For 6 to 10 guests, booked 48 hours ahead
  • One seafood platter and one cheese board for every 5 guests
  • Your own steak: 300g Black Angus striploin or Filet Mignon
  • Sides and MÉSO Tiramisu to share

Monday to Thursday, dinner only. Not valid with other promotions.

Memories at MÉSO

Your evening, on our wall.

Birthdays, anniversaries, a dram after eighteen holes. Post your photos and videos from your visit on the MÉSO Memories wall.

Share a memory
Visit us

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Where
Above Bag Drop, L1-04, Jalan Persiaran Golf 5, Forest City Golf Resort, 81550 Gelang Patah, Johor. Inside Forest City Golf Hotel.
Hours
Every day, 11:00 am to 12 midnight
Reserve
WhatsApp +6014-312-8852
Reserve on WhatsApp Open in Google Maps
The MÉSO Dining and Lounge entrance, with its green sign and terrace tables